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Facts About Green Barley:
What are Carotenoids?
Carotenoids are fat-soluble pigments that give fruits and vegetables their yellow, orange
and red colors. Green leafy vegetables are rich in carotenoids but their
pigments are masked by the green color of chlorophyll. Dietary carotenoids
provide a significant portion of the body's vitamin A, particularly in a
vegetarian diet. Many carotenoids are antioxidants that protect cells
against free radicals by neutralizing them before they cause oxidative
damage. Carotenoids including alpha-carotene, beta-carotene, and lutein
are potent antioxidants that help protect the body from free radical
damage. In addition to being antioxidants, carotenoids also help to
rejuventate the body by promoting the growth of healthy cells and
inhibiting the growth of unhealthy ones. The beneficial actions of carotenoids are optimal when a variety of carotenoids are consumed
together, rather than alone.
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Hello,
It is my pleasure to introduce you to
BarleyGreen®.
BarleyGreen® is the Green
Barley endorsed by Dr. Lorraine Day.
About BarleyGreen®:
-
world leader in providing
the highest quality green barley powder for over 20 years.
-
is 100% Organic
-
does not contain chemical
fertilizers, pesticides or herbicides
-
has superior dissolving
ability
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packaged in glass jars -- plastic containers do not retain beneficial enzymes and
minerals as well as glass containers
-
tastes great
-
world leader in
experience of cultivation and processing of green barley powder
I encourage you to try
BarleyGreen®.
Kind regards,
Bev Storer
Bev Storer is a YH
International Independent Distributor and is a writer and researcher in
the field of nutrition and nutritional supplements.
The BarleyGreen product endorsed by Dr Lorraine
Day
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